How to Prepare Quick Ahmedabad Style Aloo Matar Sandwich
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, How to Prepare Quick Ahmedabad Style Aloo Matar Sandwich. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Ahmedabad Style Aloo Matar Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ahmedabad Style Aloo Matar Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ahmedabad Style Aloo Matar Sandwich is 5 no.. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Ahmedabad Style Aloo Matar Sandwich estimated approx 30 min.
To get started with this recipe, we have to prepare a few components. You can have Ahmedabad Style Aloo Matar Sandwich using 19 ingredients and 4 steps. Here is how you cook that.
This is a different kind of sandwich which tastes really good. It is a very popular type of sandwich from Ahmedabad. The filling is made with potatoes, fresh peas and spices. Spicy, tangy and little sweet sandwich tastes really nice. It is a very easy recipe to make which can be served as a tea time snack.
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Ingredients and spices that need to be Take to make Ahmedabad Style Aloo Matar Sandwich:
- 1 cup fresh green peas
- 3 medium size potatoes
- 1 tbsp oil
- 1 tbsp butter
- 2 tsp red chilli powder
- 1/4 tsp turmeric
- 1/2 tsp black pepper powder
- 1 tsp coriander powder
- 1 tsp garam masala
- 1 tsp amchoor
- 1 tbsp sugar
- Salt to taste
- 1 tbsp dabeli masala (optional)
- 10 slices bread
- 100 gram butter
- 1/2 cup green chutney
- 1/2 cup tomato sauce
- 1/2 cup nylon sev
- 2 tsp chaat masala
Instructions to make Ahmedabad Style Aloo Matar Sandwich
- Boil peas and keep it aside. Boil potatoes in a pressure cooker. When it cools down, peel it and grate it.
- Heat oil and butter in a pan and add all the dry spices. Now add potato and peas to it and give it a good mix. Put it on medium heat for 5 to 7 minutes. The filling for the sandwich is ready.
- Take one slice of bread and apply butter generously. Apply green chutney on it. Now add the filling on top. Cover the sandwich with another buttered slice and cut it into 6 pieces. Apply tomato sauce on top. Sprinkle some sev over it. Sprinkle some chaat masala lastly. Prepare all the sandwiches in the same way.
- Serve aloo matar sandwich with green chutney and tomato sauce. It can be a great tea time snack.
While that is certainly not the end all be guide to cooking easy and quick lunches it is good food for thought. The hope is that will get your creative juices flowing so that you are able to prepare excellent lunches for the own family without the need to complete too much heavy cooking in the process.
So that's going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Ahmedabad Style Aloo Matar Sandwich. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!