Recipe of Homemade Corn Vegetables Sandwich
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Corn Vegetables Sandwich. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Corn Vegetables Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Vegetables Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Corn Vegetables Sandwich is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Corn Vegetables Sandwich estimated approx 10 minutes.
To begin with this recipe, we must prepare a few ingredients. You can cook Corn Vegetables Sandwich using 11 ingredients and 5 steps. Here is how you cook it.
#TTR
This is a delicious and nutritious sandwich recipe made with Sweet Corn, Vegetables and Paneer. It is very quick to make, and is quite nutritious, adding sweet corn to this gives a sweet and savory taste to this sandwich. Serve it with hot tea.
Ingredients and spices that need to be Prepare to make Corn Vegetables Sandwich:
- 8 Bread Slices (white, brown or whole wheat bread)
- 1 cup corn frozen
- 100 gms Paneer Grated
- 1 Capsicum finely chopped
- 1 carrot grated
- 1/2 tsp Black Pepper Powder
- 1/2 tsp Chaat masala
- 1/2 tsp organo hurbs
- 1/2 tsp chilli flakes
- As per taste Salt
- 3 tsp butter
Steps to make Corn Vegetables Sandwich
- In a bowl add corn, grated paneer, capsicum, grated carrot, Black Pepper Powder, chaat masala, oregano herbs, chili flakes, and salt, then mix it well.
- Spread the corn mixture on the bread slice, then cover it with another slice of bread.
- Apply little butter on both outer sides of the sandwich, then place the sandwiches on the sandwich maker.
- Now cook it for 2-3 minutes or till the sandwiches are crisp and golden brown.
- Finally, cut the bread in half and Serve a Corn Vegetables Sandwich hot with tomato sauce and your choice of any chutney.
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So that's going to wrap this up with this exceptional food Steps to Prepare Quick Corn Vegetables Sandwich. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!